Professional photographers would agree that they like shooting outdoors after the rain. For one, the wet roads and pavements add saturation to the background.
Metaphorically speaking, the rain symbolizes a blessing (oops, but not the typhoon!), and it brings cold air to the naturally hot place like Makati.
Time for more photography.
I was on a solo photowalking today and sneaked this photo while I was in Greenbelt 5 in Ayala Center. Was waiting for the guards to turn their back on me and whipped out my camera, and here you go…
A view of the sunset at Matuod in Batangas.
The Certificate from the IIA.
My moo cards, which serve as my (business) personal cards.
Even before the final round started, the current world’s youngest GM was already the sure winner. As promised, here’s the final standings and the gallery of pictures I took during the 11th and final round of the tournament.
It’s a Western Digital My Book Premium Edition 500GB, that used to hold thousands of my pictures ever since I bought my Canon EOS 30D. Add to that the thousands as well of audio, video, programs, and data files. This is the picture that’s worth a thousand pictures.
Save for the images uploaded and saved in flickr, this is what remains of my photos… of Deuts.NET Photography.
Go to flickr page.
You were in a classy restaurant, freshly served with the hot food you ordered, whipped out your camera and started shooting the elegantly presented food in the plate in front of you. But then you wondered why you can’t really come up with a superb picture, not even just duplicate the photo of the food in the menu.
Maybe you’re missing something. Or maybe a lot of things. Maybe you missed taking into account the use of motor oil, spray deodorant and brown shoe polish.
Yeah, you don’t want to eat food with these things applied in them. But these are the dirty tricks of food photographers. Read more to learn more.
